East Idaho Eats

A selection of restaurants from Idaho Falls Magazine staff

Published online: Jun 13, 2022 Articles, Business, East Idaho Business I.F. Magazine Staff
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To experience everything Idaho Falls has to offer, definitely consider visiting local restaurants. These small business owners and chefs pour a piece of themselves into their dishes, giving customers a piece of their city. Both new and familiar, the area offers a diverse selection.

The Celt Pub and Grill

On the corner of Broadway and Park Ave., this local pub and grill brings the welcoming Irish atmosphere promised by its name and delicious eats. Let the spirits flow while munching on pickle fries, fish and chips or a classic reuben sandwich.

398 W Broadway St // 208-881-5128

Cardamom

Recipes that have been passed down for generations are served up at this Indian restaurant in Historic Downtown Idaho Falls. Explore traditional dishes such as chicken tikka masala, tandoori chicken and lamb chops.

501 Park Ave // 208-346-8316

Great Harvest Bread Co.

Bread sits at the center of Great Harvest’s offerings. Customers can enjoy a single slice, a freshly made sandwich with all of your favorite toppings or an entire loaf home for take-out. Other baked goods include quiche, muffins, oatmeal bars, cookies and more.

Historic Downtown Idaho Falls 

360 A St // 208-522-7444

City Center on 17th

1505 E 17th St // 208-542-0812

Manwaring Cheese & Gelato

Going without dessert simply isn’t an option when you visit Manwaring Cheese & Gelato to pick up your fresh cheese. Handmade gelato with rotating flavors means there is always a sweet spot to be found at this charming restaurant.

310 N Eastern Ave // 208-313-8247

Mama Fla

Locals and visitors to Idaho Falls can now partake in authentic Italian cuisine. Born and raised in Italy, Flaminia brings her culinary skills honed across the countryside of Rome to Idaho Falls. Favorite dishes include bruschetta, lasagna and mini profiteroles.

385 River Parkway // 208-516-2878

Copper Rill

Known for a casual dining experience with unforgettable meals, Copper Rill’s menu features a range of flavors to please your palette, such as prosciutto wrapped tiger shrimp with snow crab cream sauce and flat iron steak topped with mushroom madeira wine sauce.

415 River Parkway // 208-529-5800

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